文献
J-GLOBAL ID:201702273743095781
整理番号:17A0404877
山羊乳を用いたラクダ乳中の偽和を検出するための多変量解析と組合せた新しいNIR分光分析法の開発【Powered by NICT】
Development of new NIR-spectroscopy method combined with multivariate analysis for detection of adulteration in camel milk with goat milk
著者 (15件):
Mabood Fazal
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Jabeen Farah
(Department of Chemistry, University of Malakand, KPK, Pakistan)
,
Ahmed Manzor
(Department of Chemistry, University of Malakand, KPK, Pakistan)
,
Hussain Javid
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Al Mashaykhi Saaida A.A.
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Al Rubaiey Zainb M.A.
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Farooq Saim
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Boque Ricard
(Department of Analytical Chemistry and Organic Chemistry, Universitat Rovira i Virgili, Tarragona, Spain)
,
Ali Liaqat
(UoN Chair of Oman Medicinal Plants and Marine Products, University of Nizwa, Oman)
,
Hussain Zahid
(Department of Chemistry, Abdul Wali Khan University, KPK, Pakistan)
,
Al-Harrasi Ahmed
(UoN Chair of Oman Medicinal Plants and Marine Products, University of Nizwa, Oman)
,
Khan Abdul Latif
(UoN Chair of Oman Medicinal Plants and Marine Products, University of Nizwa, Oman)
,
Naureen Zakira
(Department of Biological Sciences & Chemistry, College of Arts and Sciences, University of Nizwa, Oman)
,
Idrees Mohammed
(Department of Chemistry, Bachakhan University, KPK, Pakistan)
,
Manzoor Suryyia
(Institute of Chemical Sciences, Bahauddin Zakariya University, Multan, Pakistan)
資料名:
Food Chemistry
(Food Chemistry)
巻:
221
ページ:
746-750
発行年:
2017年
JST資料番号:
H0766A
ISSN:
0308-8146
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)