文献
J-GLOBAL ID:201702275102482500
整理番号:17A0443868
キャピラリー液体クロマトグラフィーによる定量に先立つ食品試料中のスーダン染料の選択的抽出のためのMagnetic/non磁気アルガンプレスケーキナノセルロース【Powered by NICT】
Magnetic/non-magnetic argan press cake nanocellulose for the selective extraction of sudan dyes in food samples prior to the determination by capillary liquid chromatograpy
著者 (11件):
Benmassaoud Yassine
(Department of Analytical Chemistry and Food Technology, University of Castilla-La Mancha Ciudad Real, Spain)
,
Benmassaoud Yassine
(Regional Institute for Applied Chemistry Research (IRICA), 13004 Ciudad Real, Spain)
,
Benmassaoud Yassine
(Laboratory of Applied Chemistry and Environment, ENSA, Universite Ibn Zohr,POZohr,PO Box 1136, 80000 Agadir, Morocco)
,
Villasenor Maria J.
(Department of Analytical Chemistry and Food Technology, University of Castilla-La Mancha Ciudad Real, Spain)
,
Salghi Rachid
(Laboratory of Applied Chemistry and Environment, ENSA, Universite Ibn Zohr,POZohr,PO Box 1136, 80000 Agadir, Morocco)
,
Jodeh Shehdeh
(Department of Chemistry, An-Najah National University, P.O. Box 7, Nablus, Palestine)
,
Algarra Manuel
(Department of Inorganic Chemistry. Faculty of Science, University of Malaga., 29007 Malaga, Spain)
,
Zougagh Mohammed
(Regional Institute for Applied Chemistry Research (IRICA), 13004 Ciudad Real, Spain)
,
Zougagh Mohammed
(Castilla-La Mancha Science and Technology Park., 20006 Albacete, Spain)
,
Rios Angel
(Department of Analytical Chemistry and Food Technology, University of Castilla-La Mancha Ciudad Real, Spain)
,
Rios Angel
(Regional Institute for Applied Chemistry Research (IRICA), 13004 Ciudad Real, Spain)
資料名:
Talanta
(Talanta)
巻:
166
ページ:
63-69
発行年:
2017年
JST資料番号:
E0324A
ISSN:
0039-9140
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)