文献
J-GLOBAL ID:201702276413398450
整理番号:17A0474389
改善された調理ストーブ(ICSs)の試験のための実験室プロトコル:現状と今後の開発のレビュー【Powered by NICT】
Laboratory protocols for testing of Improved Cooking Stoves (ICSs): A review of state-of-the-art and further developments
著者 (5件):
Lombardi Francesco
(Politecnico di Milano, Department of Energy, via Lambruschini 4, Milan, Italy)
,
Riva Fabio
(Politecnico di Milano, Department of Energy, via Lambruschini 4, Milan, Italy)
,
Bonamini Giorgio
(Politecnico di Milano, Department of Mathematics, Via Bonardi 9, Milan, Italy)
,
Barbieri Jacopo
(Politecnico di Milano, Department of Energy, via Lambruschini 4, Milan, Italy)
,
Colombo Emanuela
(Politecnico di Milano, Department of Energy, via Lambruschini 4, Milan, Italy)
資料名:
Biomass and Bioenergy
(Biomass and Bioenergy)
巻:
98
ページ:
321-335
発行年:
2017年
JST資料番号:
W0467A
ISSN:
0961-9534
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)