文献
J-GLOBAL ID:201702281131981141
整理番号:17A0405738
460nm LED照明による選択された食物系細菌の代謝プロファイルにおける不活性化と変化【Powered by NICT】
Inactivation and changes in metabolic profile of selected foodborne bacteria by 460 nm LED illumination
著者 (8件):
Kumar Amit
(Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, 117543, Singapore)
,
Ghate Vinayak
(Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, 117543, Singapore)
,
Kim Min-Jeong
(Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, 117543, Singapore)
,
Zhou Weibiao
(Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, 117543, Singapore)
,
Zhou Weibiao
(National University of Singapore (Suzhou) Research Institute, No. 377 Linquan Street, Suzhou Industrial Park, Suzhou, Jiangsu, 215123, China)
,
Khoo Gek Hoon
(Post-Harvest Technology Department, Technology & Industry Development Group, Agri-Food & Veterinary Authority of Singapore, 2 Perahu Road, 718915, Singapore)
,
Yuk Hyun-Gyun
(Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, 117543, Singapore)
,
Yuk Hyun-Gyun
(National University of Singapore (Suzhou) Research Institute, No. 377 Linquan Street, Suzhou Industrial Park, Suzhou, Jiangsu, 215123, China)
資料名:
Food Microbiology
(Food Microbiology)
巻:
63
ページ:
12-21
発行年:
2017年
JST資料番号:
A0012B
ISSN:
0740-0020
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)