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J-GLOBAL ID:201702282356953791
整理番号:17A0409444
肉製品中のウマ(ウマ)画分の定量のための多重リアルタイムPCR法【Powered by NICT】
A multiplex real-time PCR method for the quantitative determination of equine (horse) fractions in meat products
著者 (9件):
Iwobi A.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Sebah D.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Spielmann G.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Maggipinto M.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Schrempp M.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Kraemer I.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Gerdes L.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Busch U.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
,
Huber I.
(Bavarian Health and Food Safety Authority, Veterinaerstrasse 2, 85764, Oberschleissheim, Germany)
資料名:
Food Control
(Food Control)
巻:
74
ページ:
89-97
発行年:
2017年
JST資料番号:
W0246A
ISSN:
0956-7135
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)