文献
J-GLOBAL ID:201702286143936502
整理番号:17A1434827
ブドウ栽培とぶどう酒醸造過程中の移動微量金属【Powered by NICT】
Trace metals transfer during vine cultivation and winemaking processes
著者 (5件):
Vystavna Yuliya
(Biology Centre CAS, Institute of Hydrobiology, Ceske Budejovice, Czech Republic)
,
Vystavna Yuliya
(O.M. Beketov National University of Urban Economy in Kharkiv, Department of Environmental Engineering and Management, Kharkiv, Ukraine)
,
Zaichenko Liubov
(O.M. Beketov National University of Urban Economy in Kharkiv, Department of Environmental Engineering and Management, Kharkiv, Ukraine)
,
Klimenko Nina
(Institute of Agroecology and Environmental Management of National Academy of Agricultural Sciences of Ukraine, Kiev, Ukraine)
,
Raetsep Reelika
(Polli Horticultural Research Centre, Institute of Agricultural and Environmental Sciences, Estonian University of Life Sciences, Polli, Estonia)
資料名:
Journal of the Science of Food and Agriculture
(Journal of the Science of Food and Agriculture)
巻:
97
号:
13
ページ:
4520-4525
発行年:
2017年
JST資料番号:
C0351A
ISSN:
0022-5142
CODEN:
JSFAAE
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)