文献
J-GLOBAL ID:201702287604080053
整理番号:17A1385452
イオン液体カーボンナノチューブベースイオン選択電極を用いた食品中の銅(II)イオンの定量【Powered by NICT】
Determination of copper(II) ion in food using an ionic liquids-carbon nanotubes-based ion-selective electrode
著者 (7件):
Fan Yunchang
(College of Chemistry and Chemical Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
,
Xu Chen
(College of Chemistry and Chemical Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
,
Wang Rupeng
(School of Materials Science and Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
,
Hu Guitao
(College of Chemistry and Chemical Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
,
Miao Juan
(Medical College, Henan Polytechnic University, Jiaozuo 454003, China)
,
Hai Kun
(College of Chemistry and Chemical Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
,
Lin Chong
(College of Chemistry and Chemical Engineering, Henan Polytechnic University, Jiaozuo 454003, China)
資料名:
Journal of Food Composition and Analysis
(Journal of Food Composition and Analysis)
巻:
62
ページ:
63-68
発行年:
2017年
JST資料番号:
T0477A
ISSN:
0889-1575
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)