文献
J-GLOBAL ID:201702291376216129
整理番号:17A0412489
赤ワインにおける4 エチルフェノールと4 エチルグアイアコールの制御のための簡単な,安価で信頼できる方法赤ワイン中の揮発性フェノールレベルを減少させるための清澄剤のスクリーニング【Powered by NICT】
A simple, cheap and reliable method for control of 4-ethylphenol and 4-ethylguaiacol in red wines. Screening of fining agents for reducing volatile phenols levels in red wines
著者 (6件):
Milheiro Juliana
(Chemistry Research Centre - Vila Real (CQ-VR), Department of Biology and Environment, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
,
Milheiro Juliana
(Chemistry Research Centre - Vila Real (CQ-VR), Chemistry Department, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
,
Filipe-Ribeiro Luis
(Chemistry Research Centre - Vila Real (CQ-VR), Department of Biology and Environment, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
,
Filipe-Ribeiro Luis
(Chemistry Research Centre - Vila Real (CQ-VR), Chemistry Department, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
,
Cosme Fernanda
(Chemistry Research Centre - Vila Real (CQ-VR), Department of Biology and Environment, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
,
Nunes Fernando M.
(Chemistry Research Centre - Vila Real (CQ-VR), Chemistry Department, University of Tras-os-Montes and Alto Douro, School of Life Sciences and Environment, 5000-801 Vila Real, Portugal)
資料名:
Journal of Chromatography B
(Journal of Chromatography B)
巻:
1041-1042
ページ:
183-190
発行年:
2017年
JST資料番号:
W0571A
ISSN:
1570-0232
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)