文献
J-GLOBAL ID:201802212036883214
整理番号:18A0806924
Fragaria × ananassaにおけるセレンの生物学的形成:イチゴ果実品質,生理活性健康有益化合物の含有量および代謝プロファイルに関する意味【JST・京大機械翻訳】
Selenium Biofortification in Fragaria × ananassa: Implications on Strawberry Fruits Quality, Content of Bioactive Health Beneficial Compounds and Metabolomic Profile
著者 (9件):
Mimmo Tanja
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
,
Tiziani Raphael
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
,
Valentinuzzi Fabio
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
,
Lucini Luigi
(Institute of Environmental and Agricultural Chemistry, Universita Cattolica del Sacro Cuore)
,
Nicoletto Carlo
(Department of Agriculture, Food, Natural Resources, Animals and Environment, University of Padova)
,
Sambo Paolo
(Department of Agriculture, Food, Natural Resources, Animals and Environment, University of Padova)
,
Scampicchio Matteo
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
,
Pii Youry
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
,
Cesco Stefano
(Faculty of Science and Technology, Free University of Bozen-Bolzano)
資料名:
Frontiers in Plant Science (Web)
(Frontiers in Plant Science (Web))
巻:
8
ページ:
1887
発行年:
2017年
JST資料番号:
U7094A
ISSN:
1664-462X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)