文献
J-GLOBAL ID:201802223088772967
整理番号:18A1800591
ナマコからの硫酸化多糖類は正常マウスにおける腸内細菌叢とその代謝産物を調節する【JST・京大機械翻訳】
Sulfated polysaccharide from sea cucumber modulates the gut microbiota and its metabolites in normal mice
著者 (16件):
Zhu Zhenjun
(College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China)
,
Zhu Zhenjun
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Zhu Zhenjun
(National & Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide Development and Application, Dalian 116034, China)
,
Zhu Beiwei
(College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China)
,
Zhu Beiwei
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Zhu Beiwei
(National & Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide Development and Application, Dalian 116034, China)
,
Sun Yujiao
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Sun Yujiao
(National & Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide Development and Application, Dalian 116034, China)
,
Sun Yujiao
(School of Food and Biological Engineering, Shanxi University of Science and Technology, Xi’an 710021, China)
,
Ai Chunqing
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Ai Chunqing
(National & Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide Development and Application, Dalian 116034, China)
,
Wu Sufeng
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Wang Linlin
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Song Shuang
(School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China)
,
Song Shuang
(National & Local Joint Engineering Laboratory for Marine Bioactive Polysaccharide Development and Application, Dalian 116034, China)
,
Liu Xiaoling
(College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China)
資料名:
International Journal of Biological Macromolecules
(International Journal of Biological Macromolecules)
巻:
120
号:
PA
ページ:
502-512
発行年:
2018年
JST資料番号:
T0898A
ISSN:
0141-8130
CODEN:
IJBMDR
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)