文献
J-GLOBAL ID:201802223580322118
整理番号:18A0714760
鶏肉チェーンのライフサイクルアセスメント【JST・京大機械翻訳】
Life cycle assessment of the chicken meat chain
著者 (5件):
Skunca Dubravka
(Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080, Belgrade, Serbia)
,
Tomasevic Igor
(Department of Animal Source Food Technology, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080, Belgrade, Serbia)
,
Nastasijevic Ivan
(Institute of Meat Hygiene and Technology, Kacanskog 13, 11040, Belgrade, Serbia)
,
Tomovic Vladimir
(Faculty of Technology, University of Novi Sad, Bulevar cara Lazara 1, 21000, Novi Sad, Serbia)
,
Djekic Ilija
(Department of Food Safety and Quality Management, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080, Belgrade, Serbia)
資料名:
Journal of Cleaner Production
(Journal of Cleaner Production)
巻:
184
ページ:
440-450
発行年:
2018年
JST資料番号:
W0750A
ISSN:
0959-6526
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)