文献
J-GLOBAL ID:201802224892989513
整理番号:18A1114561
PR-10蛋白質への感作は食物アレルギーが疑われる成人における特異的感作パターンの指標である【JST・京大機械翻訳】
Sensitization to PR-10 proteins is indicative of distinctive sensitization patterns in adults with a suspected food allergy
著者 (8件):
Blankestijn Mark A.
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Knulst Andre C.
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Knol Edward F.
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Knol Edward F.
(Laboratory of Translational Immunology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Le Thuy-My
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Rockmann Heike
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Otten Henny G.
(Laboratory of Translational Immunology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
,
Klemans Rob J. B.
(Department of Dermatology and Allergology, University Medical Center Utrecht, Utrecht University, Utrecht, The Netherlands)
資料名:
Clinical and Translational Allergy (Web)
(Clinical and Translational Allergy (Web))
巻:
7
号:
1
ページ:
42
発行年:
2017年
JST資料番号:
U7468A
ISSN:
2045-7022
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)