文献
J-GLOBAL ID:201802225473979898
整理番号:18A1517487
代謝疾患に対する柑橘類フラバノンナリンゲニンの最近のレビューと高収率生産のためのその潜在的源【JST・京大機械翻訳】
A recent review of citrus flavanone naringenin on metabolic diseases and its potential sources for high yield-production
著者 (5件):
Karim Naymul
(Department of Food Science and Nutrition, National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang University, Hangzhou, 310058...)
,
Jia Zhenquan
(Department of Biology, The University of North Carolina at Greensboro, Greensboro, NC, 27412, USA)
,
Zheng Xiaodong
(Department of Food Science and Nutrition, National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang University, Hangzhou, 310058...)
,
Cui Sunliang
(Institute of Drug Discovery and Design, College of Pharmaceutical Sciences, Zhejiang University, Hangzhou, 310058, China)
,
Chen Wei
(Department of Food Science and Nutrition, National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang University, Hangzhou, 310058...)
資料名:
Trends in Food Science & Technology
(Trends in Food Science & Technology)
巻:
79
ページ:
35-54
発行年:
2018年
JST資料番号:
W0057A
ISSN:
0924-2244
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
イギリス (GBR)
言語:
英語 (EN)