文献
J-GLOBAL ID:201802230042364931
整理番号:18A0787379
RNA-seqによる酸ショックに対するOenococcus oeni SD-2A応答のトランスクリプトーム解析【JST・京大機械翻訳】
Transcriptomic Analysis of Oenococcus oeni SD-2a Response to Acid Shock by RNA-Seq
著者 (14件):
Liu Longxiang
(College of Enology, Northwest A&F University)
,
Zhao Hongyu
(College of Enology, Northwest A&F University)
,
Peng Shuai
(College of Enology, Northwest A&F University)
,
Wang Tao
(College of Enology, Northwest A&F University)
,
Wang Tao
(College of Bioengineering, Sichuan University of Science and Engineering)
,
Su Jing
(College of Enology, Northwest A&F University)
,
Su Jing
(College of Food Science and Engineering, Shanxi Agricultural University)
,
Liang Yanying
(College of Enology, Northwest A&F University)
,
Li Hua
(College of Enology, Northwest A&F University)
,
Li Hua
(Shaanxi Engineering Research Center for Viti-Viniculture)
,
Li Hua
(Heyang Experimental and Demonstrational Stations for Grape, Northwest A&F University)
,
Wang Hua
(College of Enology, Northwest A&F University)
,
Wang Hua
(Shaanxi Engineering Research Center for Viti-Viniculture)
,
Wang Hua
(Heyang Experimental and Demonstrational Stations for Grape, Northwest A&F University)
資料名:
Frontiers in Microbiology (Web)
(Frontiers in Microbiology (Web))
巻:
8
ページ:
1586
発行年:
2017年
JST資料番号:
U7080A
ISSN:
1664-302X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)