文献
J-GLOBAL ID:201802230914881874
整理番号:18A1379261
スロベニアのハチ花粉の炭水化物組成【JST・京大機械翻訳】
Carbohydrate composition of Slovenian bee pollens
著者 (6件):
Bertoncelj Jasna
(Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, Ljubljana, SI-1000, Slovenia)
,
Polak Tomaz
(Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, Ljubljana, SI-1000, Slovenia)
,
Pucihar Tina
(Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, Ljubljana, SI-1000, Slovenia)
,
Lilek Natasa
(Slovenian Beekeepers Association, Brdo pri Lukovici 8, Lukovica, SI-1225, Slovenia)
,
Kandolf Borovsak Andreja
(Slovenian Beekeepers Association, Brdo pri Lukovici 8, Lukovica, SI-1225, Slovenia)
,
Korosec Mojca
(Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, Ljubljana, SI-1000, Slovenia)
資料名:
International Journal of Food Science and Technology
(International Journal of Food Science and Technology)
巻:
53
号:
8
ページ:
1880-1888
発行年:
2018年
JST資料番号:
B0863A
ISSN:
0950-5423
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)