文献
J-GLOBAL ID:201802238159359157
整理番号:18A0608179
過敏性腸症候群の管理における低FODMAP食:臨床診療におけるFODMAP制限,再導入とパーソナル化に関するエビデンスに基づくレビュー【Powered by NICT】
The low FODMAP diet in the management of irritable bowel syndrome: an evidence-based review of FODMAP restriction, reintroduction and personalisation in clinical practice
著者 (8件):
Whelan K.
(King’s College London, Department of Nutritional Sciences, Faculty of Life Sciences & Medicine, School of Life Course Sciences, London, UK)
,
Martin L. D.
(King’s College London, Department of Nutritional Sciences, Faculty of Life Sciences & Medicine, School of Life Course Sciences, London, UK)
,
Staudacher H. M.
(King’s College London, Department of Nutritional Sciences, Faculty of Life Sciences & Medicine, School of Life Course Sciences, London, UK)
,
Staudacher H. M.
(Guy’s and St Thomas’ NHS Foundation Trust, Department of Gastroenterology, London, UK)
,
Staudacher H. M.
(University of Queensland, Faculty of Medicine, Princess Alexandra Southside Clinical Unit, Queensland, Australia)
,
Lomer M. C. E.
(King’s College London, Department of Nutritional Sciences, Faculty of Life Sciences & Medicine, School of Life Course Sciences, London, UK)
,
Lomer M. C. E.
(Guy’s and St Thomas’ NHS Foundation Trust, Department of Gastroenterology, London, UK)
,
Lomer M. C. E.
(Guy’s and St Thomas’ NHS Foundation Trust, Department of Nutrition and Dietetics, London, UK)
資料名:
Journal of Human Nutrition & Dietetics
(Journal of Human Nutrition & Dietetics)
巻:
31
号:
2
ページ:
239-255
発行年:
2018年
JST資料番号:
W2645A
ISSN:
0952-3871
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)