文献
J-GLOBAL ID:201802239365815049
整理番号:18A2068360
食餌リノール酸レベルの増加によるラット血漿および大脳皮質オキシリピン濃度の調節【JST・京大機械翻訳】
Regulation of rat plasma and cerebral cortex oxylipin concentrations with increasing levels of dietary linoleic acid
著者 (8件):
Taha Ameer Y.
(Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA, USA)
,
Hennebelle Marie
(Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA, USA)
,
Yang Jun
(Department of Entomology and Nematology & UCD Comprehensive Cancer Center, University of California-Davis, Davis, CA, USA)
,
Zamora Daisy
(Department of Psychiatry, University of North Carolina-Chapel Hill, NC, USA)
,
Rapoport Stanley I.
(Brain Physiology and Metabolism Section, Laboratory of Neuroscience, National Institute on Aging, National Institutes of Health, Bethesda, MD, USA)
,
Hammock Bruce D.
(Department of Entomology and Nematology & UCD Comprehensive Cancer Center, University of California-Davis, Davis, CA, USA)
,
Ramsden Christopher E.
(Laboratory of Membrane Biochemistry and Biophysics, National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, Bethesda, MD, USA)
,
Ramsden Christopher E.
(Department of Physical Medicine and Rehabilitation, University of North Carolina-Chapel Hill, NC, USA)
資料名:
Prostaglandins, Leukotrienes and Essential Fatty Acids
(Prostaglandins, Leukotrienes and Essential Fatty Acids)
巻:
138
ページ:
71-80
発行年:
2018年
JST資料番号:
C0739A
ISSN:
0952-3278
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)