文献
J-GLOBAL ID:201802241192918280
整理番号:18A1981635
Streptococcus suisの近縁種であるStreptococcus parasuisの同定用のPCR法の開発
Development of PCR for identifying Streptococcus parasuis, a close relative of Streptococcus suis
著者 (14件):
YAMADA Ryoko
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
YAMADA Ryoko
(Present address: Laboratory of Veterinary Ethology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
TIEN Le Hong Thuy
(Department of Biotechnology, Nong Lam University, Quarter 6, Linh Trung Ward, Thu Duc District, Ho Chi Minh City, Vietnam)
,
ARAI Sakura
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
ARAI Sakura
(Present address: Division of Microbiology, National Institute of Health Sciences, Tonomachi 3-25-26, Kawasaki-ku, Kawasaki, Kanagawa 210-9501, Japan)
,
TOHYA Mari
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
TOHYA Mari
(Present address: Pathogenic Microbe Laboratory, Research Institute, National Center for Global Health and Medicine, Toyama 1-21-1, Shinjuku-ku, Tokyo 162-8655, Japan)
,
ISHIDA-KUROKI Kasumi
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
NOMOTO Ryohei
(Department of Infectious Diseases, Kobe Institute of Health, Minatojima-Nakamachi 4-6-5, Chuo-ku, Kobe, Hyogo 650-0045, Japan)
,
KIM Hyunjung
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
SUZUKI Eriko
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
OSAWA Ro
(Department of Bioresource Sciences, Graduate School of Agricultural Sciences, Kobe University, Rokko-dai 1-1, Nada-ku, Kobe, Hyogo 657-8501, Japan)
,
WATANABE Takayasu
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
,
SEKIZAKI Tsutomu
(Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo 113-8657, Japan)
資料名:
Journal of Veterinary Medical Science (Web)
(Journal of Veterinary Medical Science (Web))
巻:
80
号:
7
ページ:
1101-1107(J-STAGE)
発行年:
2018年
JST資料番号:
U1094A
ISSN:
1347-7439
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)