文献
J-GLOBAL ID:201802243811875704
整理番号:18A0807024
イチジク(Ficus carica L.)果実色の調節:フラボノイド生合成経路のメタボロミクスおよびトランスクリプトーム解析【JST・京大機械翻訳】
Regulation of Fig (Ficus carica L.) Fruit Color: Metabolomic and Transcriptomic Analyses of the Flavonoid Biosynthetic Pathway
著者 (5件):
Wang Ziran
(Department of Fruit Tree Sciences, College of Horticulture, China Agricultural University)
,
Cui Yuanyuan
(Department of Fruit Tree Sciences, College of Horticulture, China Agricultural University)
,
Vainstein Alexander
(The Robert H. Smith Faculty of Agriculture, Food and Environment, Institute of Plant Sciences and Genetics in Agriculture, The Hebrew University of Jerusalem)
,
Chen Shangwu
(College of Food Science and Nutrition Engineering, China Agricultural University)
,
Ma Huiqin
(Department of Fruit Tree Sciences, College of Horticulture, China Agricultural University)
資料名:
Frontiers in Plant Science (Web)
(Frontiers in Plant Science (Web))
巻:
8
ページ:
1990
発行年:
2017年
JST資料番号:
U7094A
ISSN:
1664-462X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
スイス (CHE)
言語:
英語 (EN)