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J-GLOBAL ID:201802243878856056
整理番号:18A0436421
食品媒介寄生虫のリスクランキング:技術の現状【Powered by NICT】
Risk ranking of foodborne parasites: State of the art
著者 (12件):
Devleesschauwer Brecht
(Department of Public Health and Surveillance, Scientific Institute of Public Health (WIV-ISP), Brussels, Belgium)
,
Bouwknegt Martijn
(Group Quality Assurance/R&D, Vion, Boxtel, The Netherlands)
,
Dorny Pierre
(Department of Biomedical Sciences, Institute of Tropical Medicine, Antwerp, Belgium)
,
Dorny Pierre
(Laboratory of Parasitology, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium)
,
Gabrieel Sarah
(Department of Veterinary Public Health and Food Safety, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium)
,
Havelaar Arie H.
(Emerging Pathogens Institute, Institute for Sustainable Food Systems, Animal Sciences Department, University of Florida, Gainesville, FL, USA)
,
Quoilin Sophie
(Department of Public Health and Surveillance, Scientific Institute of Public Health (WIV-ISP), Brussels, Belgium)
,
Robertson Lucy J.
(Parasitology, Department of Food Safety and Infection Biology, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Adamstuen Campus, Oslo, Norway)
,
Speybroeck Niko
(Institute of Health and Society (IRSS), Universite Catholique de Louvain, Brussels, Belgium)
,
Torgerson Paul R.
(Section of Epidemiology, Vetsuisse Faculty, University of Zuerich, Switzerland)
,
van der Giessen Joke W.B.
(Centre for Zoonoses and Environmental Microbiology, National Institute for Public Health and the Environment, Bilthoven, The Netherlands)
,
Trevisan Chiara
(Department of Biomedical Sciences, Institute of Tropical Medicine, Antwerp, Belgium)
資料名:
Food and Waterborne Parasitology
(Food and Waterborne Parasitology)
巻:
8-9
ページ:
1-13
発行年:
2017年
JST資料番号:
W3095A
ISSN:
2405-6766
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)