文献
J-GLOBAL ID:201802255978065100
整理番号:18A0607352
Klebsiella oxytocaによる増強された2,3 ブタンジオール生産のための半連続段階同時糖化と発酵プロセスの開発【Powered by NICT】
Development of a semi-continuous two-stage simultaneous saccharification and fermentation process for enhanced 2,3-butanediol production by Klebsiella oxytoca
著者 (6件):
Moon S.-K.
(Department of Bioprocess Engineering, Chonbuk National University, Jeonju, Korea)
,
Moon S.-K.
(Changhae Advanced Institute of Technology, Changhae Ethanol Co., Ltd., Jeonju, Korea)
,
Kim D.-K.
(Research and Development Center, GS Caltex Corporation, Daejeon, Korea)
,
Park J.M.
(Research and Development Center, GS Caltex Corporation, Daejeon, Korea)
,
Min J.
(Department of Bioprocess Engineering, Chonbuk National University, Jeonju, Korea)
,
Song H.
(Research and Development Center, GS Caltex Corporation, Daejeon, Korea)
資料名:
Letters in Applied Microbiology
(Letters in Applied Microbiology)
巻:
66
号:
4
ページ:
300-305
発行年:
2018年
JST資料番号:
C0081C
ISSN:
0266-8254
CODEN:
LAMIE7
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)