文献
J-GLOBAL ID:201802262517705273
整理番号:18A1357032
植物におけるアントシアニン生合成の遺伝的調節の理解-果物と野菜の紫品種育種のためのツール【JST・京大機械翻訳】
Understanding the genetic regulation of anthocyanin biosynthesis in plants - Tools for breeding purple varieties of fruits and vegetables
著者 (8件):
Chaves-Silva Samuel
(Division of Plant and Soil Sciences, West Virginia University, 3425 New Agricultural Sciences Building, 6108, Morgantown, WV 26506-6108, USA)
,
Chaves-Silva Samuel
(Biology Department, Universidade Federal de Lavras (UFLA), Lavras, MG, 37200-000, Brazil)
,
Santos Adolfo Luis dos
(Division of Plant and Soil Sciences, West Virginia University, 3425 New Agricultural Sciences Building, 6108, Morgantown, WV 26506-6108, USA)
,
Santos Adolfo Luis dos
(Biology Department, Universidade Federal de Lavras (UFLA), Lavras, MG, 37200-000, Brazil)
,
Chalfun-Junior Antonio
(Biology Department, Universidade Federal de Lavras (UFLA), Lavras, MG, 37200-000, Brazil)
,
Zhao Jian
(State Key Laboratory of Tea Plant Biology and Utilization, College of Tea and Food Science & Technology, Anhui Agricultural University, Hefei, 230036, China)
,
Peres Lazaro E.P.
(Department of Biological Sciences, Escola Superior de Agricultura “Luiz de Queiroz” (ESALQ), University of Sao Paulo (USP), Piracicaba, SP, 13418-900, Brazil)
,
Benedito Vagner Augusto
(Division of Plant and Soil Sciences, West Virginia University, 3425 New Agricultural Sciences Building, 6108, Morgantown, WV 26506-6108, USA)
資料名:
Phytochemistry
(Phytochemistry)
巻:
153
ページ:
11-27
発行年:
2018年
JST資料番号:
D0116B
ISSN:
0031-9422
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
イギリス (GBR)
言語:
英語 (EN)