文献
J-GLOBAL ID:201802268100390511
整理番号:18A0840355
マメ科の消費は成人における2型糖尿病発生率と逆相関する:予備的研究からの前向き評価【JST・京大機械翻訳】
Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study
著者 (33件):
Becerra-Tomas Nerea
(Human Nutrition Unit, University Hospital of Sant Joan de Reus, Department of Biochemistry and Biotechnology, Faculty of Medicine and Health Sciences, Institut d’Investigacio Sanitaria Pere Virgili (IISPV), Rovira i Virgili University, Reus, Spain)
,
Becerra-Tomas Nerea
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Diaz-Lopez Andres
(Human Nutrition Unit, University Hospital of Sant Joan de Reus, Department of Biochemistry and Biotechnology, Faculty of Medicine and Health Sciences, Institut d’Investigacio Sanitaria Pere Virgili (IISPV), Rovira i Virgili University, Reus, Spain)
,
Diaz-Lopez Andres
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Rosique-Esteban Nuria
(Human Nutrition Unit, University Hospital of Sant Joan de Reus, Department of Biochemistry and Biotechnology, Faculty of Medicine and Health Sciences, Institut d’Investigacio Sanitaria Pere Virgili (IISPV), Rovira i Virgili University, Reus, Spain)
,
Ros Emilio
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Ros Emilio
(Lipid Clinic, Endocrinology and Nutrition Service, IDIBAPS, Hospital Clinic, University of Barcelona, Barcelona, Spain)
,
Buil-Cosiales Pilar
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Buil-Cosiales Pilar
(Atencion Primaria, Servicio Navarro de Salud-Osasunbidea, 31010 Navarra, Spain)
,
Buil-Cosiales Pilar
(IdiSNA, Navarra Institute for Health Research, Spain)
,
Corella Dolores
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Corella Dolores
(Department of Preventive Medicine, University of Valencia, Valencia, Spain)
,
Estruch Ramon
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Estruch Ramon
(Department of Internal Medicine, August Pi i Sunyer Institute of Biomedical Research (IDIBAPS), Hospital Clinic, University of Barcelona, Barcelona, Spain)
,
Fito Montserrat
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Fito Montserrat
(Cardiovascular Risk and Nutrition Research Group, Institut Hospital del Mar d’Investigacions Mediques, Barcelona Biomedical Research Park, Barcelona, Spain)
,
Serra-Majem Lluis
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Serra-Majem Lluis
(Department of Clinical Sciences, University of Las Palmas de Gran Canaria, Las Palmas, Spain)
,
Aros Fernando
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Aros Fernando
(Department of Cardiology, University Hospital Araba, Vitoria, Spain)
,
Lamuela-Raventos Rosa Maria
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Lamuela-Raventos Rosa Maria
(Department of Nutrition, Food Science and Gastronomy, School of Pharmacy and Food Science, INSA-University of Barcelona, Barcelona, Spain)
,
Fiol Miquel
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Fiol Miquel
(Institute of Health Sciences, University of Balearic Islands and Son Espases Hospital, Palma de Mallorca, Spain)
,
Santos-Lozano Jose Manuel
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Santos-Lozano Jose Manuel
(Department of Family Medicine, Distrito Sanitario Atencion Primaria Sevilla, Centro de Salud San Pablo, Sevilla, Spain)
,
Diez-Espino Javier
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Diez-Espino Javier
(Atencion Primaria, Servicio Navarro de Salud-Osasunbidea, 31010 Navarra, Spain)
,
Diez-Espino Javier
(IdiSNA, Navarra Institute for Health Research, Spain)
,
Portoles Olga
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
,
Portoles Olga
(Department of Preventive Medicine, University of Valencia, Valencia, Spain)
,
Salas-Salvado Jordi
(Human Nutrition Unit, University Hospital of Sant Joan de Reus, Department of Biochemistry and Biotechnology, Faculty of Medicine and Health Sciences, Institut d’Investigacio Sanitaria Pere Virgili (IISPV), Rovira i Virgili University, Reus, Spain)
,
Salas-Salvado Jordi
(Centro de Investigacion Biomedica en Red Fisiopatologia de la Obesidad y la Nutricion (CIBEROBN), Institute of Health Carlos III, Madrid, Spain)
資料名:
Clinical Nutrition
(Clinical Nutrition)
巻:
37
号:
3
ページ:
906-913
発行年:
2018年
JST資料番号:
W1761A
ISSN:
0261-5614
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)