文献
J-GLOBAL ID:201802270283691713
整理番号:18A1007496
Basil Ocimumの異なる品種からの精油の化学組成といくつかの生物学的活性【JST・京大機械翻訳】
Chemical composition and some biological activities of the essential oils from basil Ocimum different cultivars
著者 (7件):
Avetisyan Arpi
(Nairian CJSC, Yerevan, Armenia)
,
Markosian Anahit
(Nairian CJSC, Yerevan, Armenia)
,
Petrosyan Margarit
(Department of Biochemistry, Microbiology & Biotechnology, Biology Faculty, Yerevan State University, Yerevan, Armenia)
,
Sahakyan Naira
(Department of Biochemistry, Microbiology & Biotechnology, Biology Faculty, Yerevan State University, Yerevan, Armenia)
,
Babayan Anush
(Department of Biochemistry, Microbiology & Biotechnology, Biology Faculty, Yerevan State University, Yerevan, Armenia)
,
Aloyan Samvel
(Nairian CJSC, Yerevan, Armenia)
,
Trchounian Armen
(Department of Biochemistry, Microbiology & Biotechnology, Biology Faculty, Yerevan State University, Yerevan, Armenia)
資料名:
BMC Complementary and Alternative Medicine (Web)
(BMC Complementary and Alternative Medicine (Web))
巻:
17
号:
1
ページ:
60
発行年:
2017年
JST資料番号:
U7420A
ISSN:
1472-6882
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)