文献
J-GLOBAL ID:201802274626504477
整理番号:18A0261182
CCキトサンへの食用黄色4および食品ブルー2の単一および二成分吸着の熱力学的解析:統計物理学とIASTモデルの適用【Powered by NICT】
Thermodynamic analysis of single and binary adsorption of Food Yellow 4 and Food Blue 2 on CC-chitosan: Application of statistical physics and IAST models
著者 (7件):
Sellaoui Lotfi
(Unite de Recherche de Physique Quantique, UR 11 ES 54, Universite de Monastir, Faculte des Sciences de Monastir, Tunisia)
,
Dotto Guilherme L.
(Chemical Engineering Department, Federal University of Santa Maria-UFSM, 1000, Roraima Avenue, 97105-900 Santa Maria, RS, Brazil)
,
Wjihi Sara
(Unite de Recherche de Physique Quantique, UR 11 ES 54, Universite de Monastir, Faculte des Sciences de Monastir, Tunisia)
,
Goncalves Janaina O.
(School of Chemistry and Food, Federal University of Rio Grande-FURG, Km 8, Italia Avenue, 96203-900 Rio Grande, RS, Brazil)
,
Pinto Luiz A.A.
(School of Chemistry and Food, Federal University of Rio Grande-FURG, Km 8, Italia Avenue, 96203-900 Rio Grande, RS, Brazil)
,
Lamine Abdelmottaleb Ben
(Unite de Recherche de Physique Quantique, UR 11 ES 54, Universite de Monastir, Faculte des Sciences de Monastir, Tunisia)
,
Erto Alessandro
(Dipartimento di Ingegneria Chimica, dei Materiali e della Produzione Industriale Universita di Napoli Federico II, P.leTecchio, 80, 80125, Napoli, Italy)
資料名:
Journal of Molecular Liquids
(Journal of Molecular Liquids)
巻:
232
ページ:
499-505
発行年:
2017年
JST資料番号:
B0924A
ISSN:
0167-7322
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)