文献
J-GLOBAL ID:201802275922863385
整理番号:18A0487503
ルーマニアで成長している選択されたキノコの金属含有量および粗多糖類の特性化【Powered by NICT】
Metal content and crude polysaccharide characterization of selected mushrooms growing in Romania
著者 (9件):
Zavastin Daniela Elena
(“Grigore T. Popa” University of Medicine and Pharmacy, Faculty of Pharmacy, 16 University Street, 700115, Iasi, Romania)
,
Biliuta Gabriela
(“Petru Poni” Institute of Macromolecular Chemistry, 41A Grigore Ghica Voda Street, 700487, Iasi, Romania)
,
Dodi Gianina
(“Gheorghe Asachi” Technical University, Faculty of Chemical Engineering and Environmental Protection, 73 Prof. dr. docent Dimitrie Mangeron Street, 700050, Iasi, Romania)
,
Macsim Ana-Maria
(“Petru Poni” Institute of Macromolecular Chemistry, 41A Grigore Ghica Voda Street, 700487, Iasi, Romania)
,
Lisa Gabriela
(“Gheorghe Asachi” Technical University, Faculty of Chemical Engineering and Environmental Protection, 73 Prof. dr. docent Dimitrie Mangeron Street, 700050, Iasi, Romania)
,
Gherman Simona Petronela
(“Grigore T. Popa” University of Medicine and Pharmacy, Faculty of Pharmacy, 16 University Street, 700115, Iasi, Romania)
,
Breaban Iuliana Gabriela
(“Alexandru Ioan Cuza” University, Faculty of Geography and Geology, 20A Carol I Boulevard, 700505, Iasi, Romania)
,
Miron Anca
(“Grigore T. Popa” University of Medicine and Pharmacy, Faculty of Pharmacy, 16 University Street, 700115, Iasi, Romania)
,
Coseri Sergiu
(“Petru Poni” Institute of Macromolecular Chemistry, 41A Grigore Ghica Voda Street, 700487, Iasi, Romania)
資料名:
Journal of Food Composition and Analysis
(Journal of Food Composition and Analysis)
巻:
67
ページ:
149-158
発行年:
2018年
JST資料番号:
T0477A
ISSN:
0889-1575
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)