文献
J-GLOBAL ID:201802276877137059
整理番号:18A0238624
種特異的ポリメラーゼ連鎖反応に連結したガスクロマトグラフィーを用いた無水乳脂肪におけるスイギュウ牛脂の確認【Powered by NICT】
Confirmation of buffalo tallow in anhydrous cow milk fat using gas liquid chromatography in tandem with species-specific polymerase chain reaction
著者 (5件):
Sharma Vivek
(Dairy Chemistry Division, National Dairy Research Institute (NDRI), Karnal, Haryana, 132001, India)
,
Hazra Tanmay
(Dairy Chemistry Division, National Dairy Research Institute (NDRI), Karnal, Haryana, 132001, India)
,
Kandhol Rakesh
(Dairy Chemistry Division, National Dairy Research Institute (NDRI), Karnal, Haryana, 132001, India)
,
Sharma Rekha
(National Bureau of Animal Genetic Resources (NBAGR), Karnal, Haryana, 132001, India)
,
Arora Sumit
(Dairy Chemistry Division, National Dairy Research Institute (NDRI), Karnal, Haryana, 132001, India)
資料名:
International Journal of Dairy Technology
(International Journal of Dairy Technology)
巻:
71
号:
1
ページ:
158-163
発行年:
2018年
JST資料番号:
E0057A
ISSN:
1364-727X
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)