文献
J-GLOBAL ID:201802288044694449
整理番号:18A1137698
食品,金およびロブスター:持続可能な開発目標による環境管理を調整するための生態系サービスの評価【JST・京大機械翻訳】
Food, money and lobsters: Valuing ecosystem services to align environmental management with Sustainable Development Goals
著者 (7件):
Ward Michelle
(ARC Centre of Excellence for Environmental Decisions, The University of Queensland, Brisbane, QLD 4072, Australia)
,
Ward Michelle
(School of Earth and Environmental Sciences, The University of Queensland, Brisbane, QLD 4072, Australia)
,
Possingham Hugh
(ARC Centre of Excellence for Environmental Decisions, The University of Queensland, Brisbane, QLD 4072, Australia)
,
Possingham Hugh
(The Nature Conservancy, West End Brisbane, QLD 4101, Australia)
,
Rhodes Jonathan R.
(ARC Centre of Excellence for Environmental Decisions, The University of Queensland, Brisbane, QLD 4072, Australia)
,
Rhodes Jonathan R.
(School of Earth and Environmental Sciences, The University of Queensland, Brisbane, QLD 4072, Australia)
,
Mumby Peter
(Marine Spatial Ecology Lab and Australian Research Council Centre of Excellence for Coral Reef Studies, School of Biological Sciences, The University of Queensland, Brisbane, QLD 4072, Australia)
資料名:
Ecosystem Services
(Ecosystem Services)
巻:
29
号:
PA
ページ:
56-69
発行年:
2018年
JST資料番号:
W3169A
ISSN:
2212-0416
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)