文献
J-GLOBAL ID:201902222597240460
整理番号:19A0655422
ビオカニンAの潜在的脂質低下機構【JST・京大機械翻訳】
Potential Lipid-Lowering Mechanisms of Biochanin A
著者 (7件):
Xue Zhaohui
(School of Chemical Engineering and Technology, Tianjin University, China)
,
Zhang Qian
(School of Chemical Engineering and Technology, Tianjin University, China)
,
Yu Wancong
(Medical Plant Laboratory, Tianjin Research Center of Agricultural Biotechnology, China)
,
Wen Haichao
(School of Chemical Engineering and Technology, Tianjin University, China)
,
Hou Xiaonan
(School of Chemical Engineering and Technology, Tianjin University, China)
,
Li Dan
(School of Chemical Engineering and Technology, Tianjin University, China)
,
Kou Xiaohong
(School of Chemical Engineering and Technology, Tianjin University, China)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
65
号:
19
ページ:
3842-3850
発行年:
2017年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)