文献
J-GLOBAL ID:201902234147283619
整理番号:19A1328546
熱誘導蛋白質変性に対する保護作用を示す親水性としてのグルコシルグリセリン酸を持つ新規糖脂質の合成とキャラクタリゼーション
Synthesis and Characterization of a Novel Glycolipid with Glucosylglycerate as a Hydrophile Showing Protective Effects on Heat-induced Protein Denaturation
著者 (8件):
Sato Shun
(Research Institute for Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST))
,
Kishimoto Atsushi
(Department of Industrial Chemistry, Faculty of Engineering, Tokyo University of Science)
,
Kitamoto Dai
(Research Institute for Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST))
,
Takahashi Yutaka
(Department of Industrial Chemistry, Faculty of Engineering, Tokyo University of Science)
,
Takahashi Yutaka
(Present address: New Industry Creation Hatchery Center (NICHe), Tohoku University)
,
Kondo Yukishige
(Department of Industrial Chemistry, Faculty of Engineering, Tokyo University of Science)
,
Habe Hiroshi
(Research Institute for Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST))
,
Habe Hiroshi
(Present address: Environmental Management Research Institute, National Institute of Advanced Industrial Science and Technology (AIST))
資料名:
Journal of Oleo Science
(Journal of Oleo Science)
巻:
68
号:
5
ページ:
493-499(J-STAGE)
発行年:
2019年
JST資料番号:
G0238A
ISSN:
1345-8957
CODEN:
JOSOAP
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)