文献
J-GLOBAL ID:201902235789947875
整理番号:19A2904058
アスタキサンチン,β-カロチンおよびレスベラトロールの併用摂取はマウスにおける筋肥大中の蛋白質合成を上昇させる【JST・京大機械翻訳】
Combined intake of astaxanthin, β-carotene, and resveratrol elevates protein synthesis during muscle hypertrophy in mice
著者 (9件):
Kawamura Aki
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Kawamura Aki
(Sports Science Research Promotion Center, Nippon Sport Science University, Tokyo, Japan)
,
Aoi Wataru
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Abe Ryo
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Abe Ryo
(Wakayama Medical University Hospital, Wakayama, Japan)
,
Kobayashi Yukiko
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Wada Sayori
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Kuwahata Masashi
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
,
Higashi Akane
(Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Kyoto, Japan)
資料名:
Nutrition
(Nutrition)
巻:
69
ページ:
Null
発行年:
2020年
JST資料番号:
T0836A
ISSN:
0899-9007
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)