文献
J-GLOBAL ID:201902239943262102
整理番号:19A0655614
コムギ胚芽グロブリンからの新規ペプチドECFSTAの特性化と免疫調節活性【JST・京大機械翻訳】
Characterization and Immunomodulatory Activity of a Novel Peptide, ECFSTA, from Wheat Germ Globulin
著者 (8件):
Wu Wenjia
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
,
Zhang Mengmeng
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
,
Ren Yao
(College of Light Industry, Textile and Food Engineering, Sichuan University, Sichuan, People’s Republic of China)
,
Cai Xinze
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
,
Yin Zhina
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
,
Zhang Xiaoai
(Guangdong Academy of Agricultural Sciences, Guangdong, People’s Republic of China)
,
Min Tian
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
,
Wu Hui
(College of Food Sciences and Engineering, South China University of Technology, Guangdong, People’s Republic of China)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
65
号:
27
ページ:
5561-5569
発行年:
2017年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)