文献
J-GLOBAL ID:201902248293764827
整理番号:19A1713333
固体状態におけるL-イソロイシル-L-アラニンの熱誘起環化 反応温度と自己集合に及ぼすジペプチド構造の影響【JST・京大機械翻訳】
Thermally induced cyclization of L-isoleucyl-L-alanine in solid state: Effect of dipeptide structure on reaction temperature and self-assembly
著者 (8件):
Ziganshin Marat A.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Larionov Radik A.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Gerasimov Alexander V.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Ziganshina Sufia A.
(Zavoisky Physical-Technical Institute of FRC Kazan Scientific Center of RAS, Kazan, Russia)
,
Klimovitskii Alexander E.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Khayarov Khasan R.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Mukhametzyanov Timur A.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
,
Gorbatchuk Valery V.
(A.M. Butlerov Institute of Chemistry, Kazan Federal University, Kazan, Russia)
資料名:
Journal of Peptide Science
(Journal of Peptide Science)
巻:
25
号:
8
ページ:
e3177
発行年:
2019年
JST資料番号:
W0824A
ISSN:
1075-2617
CODEN:
JPSIEI
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)