文献
J-GLOBAL ID:201902253806476286
整理番号:19A0655644
チュニジアのデューラムコムギのアレルゲン性に及ぼす遺伝子型,成長年および育種の影響の理解 2 セリアック病の症例【JST・京大機械翻訳】
Understanding the Effects of Genotype, Growing Year, and Breeding on Tunisian Durum Wheat Allergenicity. 2. The Celiac Disease Case
著者 (8件):
Boukid Fatma
(Plant Protection and Improvement Laboratory, Center of Biotechnology of Sfax, University of Sfax, Tunisia)
,
Boukid Fatma
(Food and Drug Department, University of Parma, Italy)
,
Prandi Barbara
(Food and Drug Department, University of Parma, Italy)
,
Sforza Stefano
(Food and Drug Department, University of Parma, Italy)
,
Sayar Rhouma
(Tunisian Higher School of Agriculture of Kef Boulifa, Tunisia)
,
Seo Yong Weon
(Division of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Republic of Korea)
,
Mejri Mondher
(Plant Protection and Improvement Laboratory, Center of Biotechnology of Sfax, University of Sfax, Tunisia)
,
Yacoubi Ines
(Plant Protection and Improvement Laboratory, Center of Biotechnology of Sfax, University of Sfax, Tunisia)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
65
号:
28
ページ:
5837-5846
発行年:
2017年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)