文献
J-GLOBAL ID:201902285415588844
整理番号:19A2019689
加工及び超加工食品はコロンビアの子供における低品質栄養素プロファイルと関連する【JST・京大機械翻訳】
Processed and ultra-processed foods are associated with lower-quality nutrient profiles in children from Colombia
著者 (8件):
Cornwell Brittany
(Department of Epidemiology, University of Michigan School of Public Health, Ann Arbor, MI, USA)
,
Villamor Eduardo
(Department of Epidemiology, University of Michigan School of Public Health, Ann Arbor, MI, USA)
,
Villamor Eduardo
(Center for Human Growth and Development, University of Michigan, Ann Arbor, MI, USA)
,
Mora-Plazas Mercedes
(Fundacion para Investigacion en Nutricion y Salud (FINUSAD), Bogota, Colombia)
,
Marin Constanza
(Fundacion para Investigacion en Nutricion y Salud (FINUSAD), Bogota, Colombia)
,
Monteiro Carlos A
(Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, Brazil)
,
Baylin Ana
(Department of Epidemiology, University of Michigan School of Public Health, Ann Arbor, MI, USA)
,
Baylin Ana
(Department of Nutritional Sciences, University of Michigan School of Public Health, 1415 Washington Heights, Room 1858, Ann Arbor, MI 48109-2029, USA)
資料名:
Public Health Nutrition
(Public Health Nutrition)
巻:
21
号:
1
ページ:
142-147
発行年:
2018年
JST資料番号:
W1709A
ISSN:
1368-9800
資料種別:
逐次刊行物 (A)
記事区分:
短報
発行国:
イギリス (GBR)
言語:
英語 (EN)