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J-GLOBAL ID：202002219770649434 整理番号：20A2655973

中国人高血圧成人において血清葉酸は低密度リポ蛋白質コレステロールと頸動脈内膜中膜厚の関係を改変する【JST・京大機械翻訳】

Serum folate modified the association between low-density lipoprotein cholesterol and carotid intima-media thickness in Chinese hypertensive adults

著者 (24件)：

Ding Congcong

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

Bi Chonglei

(People’s Hospital of Rongcheng, Shandong Province, China)

Lin Tengfei

(Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China)

Hu Lihua

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

Huang Xiao

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

Liu Lishun

(Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China)

Liu Chengzhang

(Shenzhen Evergreen Medical Institute, Shenzhen, China)

Song Yun

(Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China)

Song Yun

(Institute of Biomedicine, Anhui Medical University, Hefei, China)

Tang Genfu

(Institute of Biomedicine, Anhui Medical University, Hefei, China)

Wang Binyan

(Shenzhen Evergreen Medical Institute, Shenzhen, China)

Wang Binyan

(Institute of Biomedicine, Anhui Medical University, Hefei, China)

Qin Xianhui

(Institute of Biomedicine, Anhui Medical University, Hefei, China)

Qin Xianhui

(Division of Nephrology, National Clinical Research Center for Kidney Disease, State Key Laboratory for Organ Failure Research, Guangdong Provincial Institute of Nephrology, Nanfang Hospital, Southern Medical University, Guangzhou, China)

Yang Ying

(Department of Cardiology, Peking University First Hospital, Beijing, China)

Zhang Yan

(Department of Cardiology, Peking University First Hospital, Beijing, China)

Li Jianping

(Department of Cardiology, Peking University First Hospital, Beijing, China)

Li Ping

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

Bao Huihui

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

Wang Xiaobin

(Department of Population, Family and Reproductive Health, Johns Hopkins University Bloomberg School of Public Health, Baltimore, MD, USA)

Xu Xiping

(Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China)

Xu Xiping

Huo Yong

(Department of Cardiology, Peking University First Hospital, Beijing, China)

Cheng Xiaoshu

(Department of Cardiovascular Medicine, The Second Affiliated Hospital of Nanchang University, Nanchang of Jiangxi, China)

資料名：

Nutrition, Metabolism and Cardiovascular Diseases (Nutrition, Metabolism and Cardiovascular Diseases)

巻： 30 号： 12 ページ： 2303-2311 発行年： 2020年
JST資料番号： W3195A ISSN： 0939-4753 資料種別：逐次刊行物 (A)
記事区分：原著論文発行国：オランダ (NLD) 言語：英語 (EN)

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