文献
J-GLOBAL ID:202002237615965008
整理番号:20A0877768
酵素の糖ヌクレオチジルトランスフェラーゼ族の分類,特性化および構造解析【JST・京大機械翻訳】
Classification, characterization and structural analysis of sugar nucleotidylyltransferase family of enzymes
著者 (4件):
Bais Vaibhav Singh
(Department of Biological Sciences and Bioengineering, Indian Institute of Technology, Kanpur, 208016, India)
,
Aggarwal Pooja
(Department of Molecular Nutrition, CSIR-Central Food Technological Research Institute, Mysore, 570020, India)
,
Bharadwaj Prashant
(Department of Biological Sciences and Bioengineering, Indian Institute of Technology, Kanpur, 208016, India)
,
Prakash Balaji
(Department of Molecular Nutrition, CSIR-Central Food Technological Research Institute, Mysore, 570020, India)
資料名:
Biochemical and Biophysical Research Communications
(Biochemical and Biophysical Research Communications)
巻:
525
号:
3
ページ:
780-785
発行年:
2020年
JST資料番号:
B0118A
ISSN:
0006-291X
資料種別:
逐次刊行物 (A)
記事区分:
短報
発行国:
オランダ (NLD)
言語:
英語 (EN)