文献
J-GLOBAL ID:202002238375332833
整理番号:20A0298689
日本人従業員におけるBMIと医学的に認証された長期の病気の欠如【JST・京大機械翻訳】
BMI and Medically Certified Long-Term Sickness Absence Among Japanese Employees
著者 (33件):
Endo Motoki
(Department of Public Health, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Endo Motoki
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Inoue Yosuke
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Kuwahara Keisuke
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Kuwahara Keisuke
(Graduate School of Public Health, Teikyo University, Tokyo, Japan)
,
Nishiura Chihiro
(Department of Safety and Health, Tokyo Gas Co., Ltd., Tokyo, Japan)
,
Hori Ai
(Department of Global Public Health, Faculty of Medicine, University of Tsukuba, Ibaraki, Japan)
,
Ogasawara Takayuki
(Mitsubishi Fuso Truck and Bus Corporation, Kanagawa, Japan)
,
Yamaguchi Miwa
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Nakagawa Tohru
(Hitach, Ltd., Ibaraki, Japan)
,
Honda Toru
(Hitach, Ltd., Ibaraki, Japan)
,
Yamamoto Shuichiro
(Hitach, Ltd., Ibaraki, Japan)
,
Okazaki Hiroko
(Mitsui Chemicals, Inc., Tokyo, Japan)
,
Imai Teppei
(OH Support, Kanagawa, Japan)
,
Nishihara Akiko
(Azbil Corporation, Tokyo, Japan)
,
Miyamoto Toshiaki
(Nippon Steel Corporation, Kimitsu Works, Chiba, Japan)
,
Sasaki Naoko
(Mitsubishi Fuso Truck and Bus Corporation, Kanagawa, Japan)
,
Uehara Akihiko
(Hidaka Tokushukai Hospital, Hokkaido, Japan)
,
Yamamoto Makoto
(Yamaha Corporation, Shizuoka, Japan)
,
Murakami Taizo
(Mizue Medical Clinic, Keihin Occupational Health Center, Kanagawa, Japan)
,
Shimizu Makiko
(East Japan Works (Keihin), JFE Steel Corporation, Kanagawa, Japan)
,
Eguchi Masafumi
(Furukawa Electric Co., Ltd., Tokyo, Japan)
,
Kochi Takeshi
(Furukawa Electric Co., Ltd., Tokyo, Japan)
,
Nagahama Satsue
(All Japan Labour Welfare Foundation, Tokyo, Japan)
,
Tomita Kentaro
(Healthplant Co., Ltd., Tokyo, Japan)
,
Kunugita Naoki
(School of Health Sciences, University of Occupational and Environmental Health, Fukuoka, Japan)
,
Tanigawa Takeshi
(Department of Public Health, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Konishi Maki
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Nanri Akiko
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Nanri Akiko
(Department of Food and Health Sciences, International College of Arts and Sciences, Fukuoka Women’s University, Fukuoka, Japan)
,
Kabe Isamu
(KUBOTA Corporation, Tokyo, Japan)
,
Mizoue Tetsuya
(Department of Epidemiology and Prevention, National Center for Global Health and Medicine, Tokyo, Japan)
,
Dohi Seitaro
(Mitsui Chemicals, Inc., Tokyo, Japan)
資料名:
Obesity
(Obesity)
巻:
28
号:
2
ページ:
437-444
発行年:
2020年
JST資料番号:
W1820A
ISSN:
1930-7381
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)