文献
J-GLOBAL ID:202002248640637518
整理番号:20A2064622
緑色微小藻類Chlorella minutissimaからのナトリウム銅クロロフィリンの生産:持続可能な微小藻類精製のための付加価値副産物【JST・京大機械翻訳】
Production of sodium copper chlorophyllin from a green microalga Chlorella minutissima: a value-added co-product for sustainable microalgal refinery
著者 (4件):
Singh Vidhu Lekha
(Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur-, 721302, India)
,
Chakravarty Saumita
(Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur-, 721302, India)
,
Chandra Neha
(Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur-, 721302, India)
,
Mallick Nirupama
(Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur, Kharagpur-, 721302, India)
資料名:
Food and Bioproducts Processing
(Food and Bioproducts Processing)
巻:
123
ページ:
322-334
発行年:
2020年
JST資料番号:
W0512A
ISSN:
0960-3085
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)