文献
J-GLOBAL ID:202002257873168727
整理番号:20A2016713
標的化リピドミクスプロファイリングはヒドロキシチロソール強化油マトリックスにおけるヒドロキシチロソール脂肪酸の生成を明らかにする:新規分析法と細胞毒性評価【JST・京大機械翻訳】
Targeted Lipidomics Profiling Reveals the Generation of Hydroxytyrosol-Fatty Acids in Hydroxytyrosol-Fortified Oily Matrices: New Analytical Methodology and Cytotoxicity Evaluation
著者 (8件):
Medina Sonia
(Research Group on Quality, Safety, and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS-CSIC, University Campus of Espinardo, Spain)
,
Dominguez-Perles Raul
(Research Group on Quality, Safety, and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS-CSIC, University Campus of Espinardo, Spain)
,
Aunon David
(Department of Food Technology and Nutrition, Molecular Recognition and Encapsulation (REM) Group, Universidad Catolica de Murcia, UCAM, Spain)
,
Moine Esperance
(Institut des Biomolecules Max Mousseron (IBMM), UMR 5247, CNRS, University of Montpellier, ENSCM, Faculty of Pharmacy, France)
,
Durand Thierry
(Institut des Biomolecules Max Mousseron (IBMM), UMR 5247, CNRS, University of Montpellier, ENSCM, Faculty of Pharmacy, France)
,
Crauste Celine
(Institut des Biomolecules Max Mousseron (IBMM), UMR 5247, CNRS, University of Montpellier, ENSCM, Faculty of Pharmacy, France)
,
Ferreres Federico
(Department of Food Technology and Nutrition, Molecular Recognition and Encapsulation (REM) Group, Universidad Catolica de Murcia, UCAM, Spain)
,
Gil-Izquierdo Angel
(Research Group on Quality, Safety, and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS-CSIC, University Campus of Espinardo, Spain)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
68
号:
29
ページ:
7789-7799
発行年:
2020年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)