文献
J-GLOBAL ID:202002266618716302
整理番号:20A2463379
蛋白質グリコシル化の質量分析【JST・京大機械翻訳】
Mass Spectrometric Analysis of Protein Glycosylation
著者 (7件):
Zhu He
,
Aloor Arya
,
Ma Cheng
(Current Address: Department of Chemistry, Southern University of Science and Technology, Shenzhen, Guangdong 518055, P. R. China)
,
Kondengaden Shukkoor M.
(Current Address: Department of Chemistry, Southern University of Science and Technology, Shenzhen, Guangdong 518055, P. R. China)
,
Wang Peng George
(Current Address: Department of Chemistry, Southern University of Science and Technology, Shenzhen, Guangdong 518055, P. R. China)
,
Ma Cheng
(Department of Chemistry, Georgia State University, Atlanta, Georgia 30303, United States)
,
Kondengaden Shukkoor M.
(Department of Chemistry, Georgia State University, Atlanta, Georgia 30303, United States)
資料名:
ACS Symposium Series (American Chemical Society)
(ACS Symposium Series (American Chemical Society))
巻:
1346
ページ:
169-203
発行年:
2020年
JST資料番号:
H0588B
ISSN:
0097-6156
資料種別:
会議録 (C)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)