文献
J-GLOBAL ID:202002266648002473
整理番号:20A0610966
Lactobacillus helveticus LZ-R-5により生産されたエキソ多糖類の構造特性化と免疫調節活性【JST・京大機械翻訳】
Structural characterization and immunomodulatory activity of an exopolysaccharide produced by Lactobacillus helveticus LZ-R-5
著者 (13件):
You Xiu
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Li Zhi
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Li Zhi
(Chinasalt Jintan Co., Ltd., Changzhou, Jiangsu, 213200, PR China)
,
Ma Kai
(Jiangsu Biodep Biotechnology Co., Ltd., Jiangyin, Jiangsu, 214400, PR China)
,
Ma Kai
(Probiotics Australia Pty, Ormeau, Queensland, 4208, Australia)
,
Zhang Changliang
(Jiangsu Biodep Biotechnology Co., Ltd., Jiangyin, Jiangsu, 214400, PR China)
,
Chen Xiaohong
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Wang Guangxian
(Jiangsu Biodep Biotechnology Co., Ltd., Jiangyin, Jiangsu, 214400, PR China)
,
Yang Lin
(Food Science College, Tibet Agriculture & Animal Husbandry University, Nyingchi, Tibet, 860000, PR China)
,
Dong Mingsheng
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Rui Xin
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Zhang Qiuqin
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
,
Li Wei
(College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, 210095, PR China)
資料名:
Carbohydrate Polymers
(Carbohydrate Polymers)
巻:
235
ページ:
Null
発行年:
2020年
JST資料番号:
E0961A
ISSN:
0144-8617
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)