文献
J-GLOBAL ID:202002268610690236
整理番号:20A2728292
N-グリカンの構造解明とアブラナ科の卵SGPの生物活性からのシアロ糖蛋白質の生物活性【JST・京大機械翻訳】
Structural elucidation of N-glycans and bioactivity of sialoglycoprotein from crucian carp eggs structure and bioactivity of crucian egg SGP
著者 (6件):
Wang Ning
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
,
Yang Zeling
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
,
Wu Jianrong
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
,
Jiang Yun
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
,
Zhang Hongtao
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
,
Zhan Xiaobei
(Key Laboratory of Carbohydrate Chemistry and Biotechnology, Ministry of Education; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, 214122, China)
資料名:
Food Bioscience
(Food Bioscience)
巻:
38
ページ:
Null
発行年:
2020年
JST資料番号:
W2935A
ISSN:
2212-4292
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)