文献
J-GLOBAL ID:202002268848694006
整理番号:20A2131678
2004年に東京都で発生したブドウ球菌食中毒発生に関与する新規ブドウ球菌エンテロトキシンSE02【JST・京大機械翻訳】
A novel staphylococcal enterotoxin SE02 involved in a staphylococcal food poisoning outbreak that occurred in Tokyo in 2004
著者 (13件):
Suzuki Yasunori
(Laboratory of Animal Hygiene, Kitasato University School of Veterinary Medicine, Higashi 23-35-1, Towada, Aomori, 034-8628, Japan)
,
Suzuki Yasunori
(Department of Microbiology, Tokyo Metropolitan Institute of Public Health, Hyakunin-cho 3-24-1, Shinjuku, Tokyo, 169-0073, Japan)
,
Ono Hisaya K.
(Laboratory of Zoonoses, Kitasato University School of Veterinary Medicine, Higashi 23-35-1, Towada, Aomori, 034-8628, Japan)
,
Shimojima Yukako
(Department of Microbiology, Tokyo Metropolitan Institute of Public Health, Hyakunin-cho 3-24-1, Shinjuku, Tokyo, 169-0073, Japan)
,
Kubota Hiroaki
(Department of Microbiology, Tokyo Metropolitan Institute of Public Health, Hyakunin-cho 3-24-1, Shinjuku, Tokyo, 169-0073, Japan)
,
Kato Rei
(Department of Microbiology, Tokyo Metropolitan Institute of Public Health, Hyakunin-cho 3-24-1, Shinjuku, Tokyo, 169-0073, Japan)
,
Kakuda Tsutomu
(Laboratory of Animal Hygiene, Kitasato University School of Veterinary Medicine, Higashi 23-35-1, Towada, Aomori, 034-8628, Japan)
,
Hirose Shouhei
(Department of Microbiology and Immunology, Hirosaki University Graduate School of Medicine, Zaifu-cho 5, Hirosaki, Aomori, 036-8562, Japan)
,
Hu Dong-Liang
(Laboratory of Zoonoses, Kitasato University School of Veterinary Medicine, Higashi 23-35-1, Towada, Aomori, 034-8628, Japan)
,
Nakane Akio
(Department of Microbiology and Immunology, Hirosaki University Graduate School of Medicine, Zaifu-cho 5, Hirosaki, Aomori, 036-8562, Japan)
,
Nakane Akio
(Department of Biopolymer and Health Science, Hirosaki University Graduate School of Medicine, Zaifu-cho 5, Hirosaki, Aomori, 036-8562, Japan)
,
Takai Shinji
(Laboratory of Animal Hygiene, Kitasato University School of Veterinary Medicine, Higashi 23-35-1, Towada, Aomori, 034-8628, Japan)
,
Sadamasu Kenji
(Department of Microbiology, Tokyo Metropolitan Institute of Public Health, Hyakunin-cho 3-24-1, Shinjuku, Tokyo, 169-0073, Japan)
資料名:
Food Microbiology
(Food Microbiology)
巻:
92
ページ:
Null
発行年:
2020年
JST資料番号:
A0012B
ISSN:
0740-0020
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)