文献
J-GLOBAL ID:202002269186985918
整理番号:20A0917888
大腿栄養動脈の解剖学的特徴:大腿骨の骨折と手術への応用【JST・京大機械翻訳】
Anatomic characterization of the femoral nutrient artery: Application to fracture and surgery of the femur
著者 (6件):
Kawasaki Yuto
(Department of Anatomy and Life Structure, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Kinose Shota
(Department of Anatomy and Life Structure, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Kinose Shota
(Department of Rehabilitation, Yamada Memorial Hospital, Tokyo, Japan)
,
Kato Kota
(Department of Anatomy and Life Structure, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Sakai Tatsuo
(Department of Anatomy and Life Structure, Juntendo University Graduate School of Medicine, Tokyo, Japan)
,
Ichimura Koichiro
(Department of Anatomy and Life Structure, Juntendo University Graduate School of Medicine, Tokyo, Japan)
資料名:
Clinical Anatomy
(Clinical Anatomy)
巻:
33
号:
4
ページ:
479-487
発行年:
2020年
JST資料番号:
T0619A
ISSN:
0897-3806
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)