文献
J-GLOBAL ID:202002269211300269
整理番号:20A2507445
ミツバチ製品におけるClostridium difficile:細菌の広がりの評価【JST・京大機械翻訳】
Clostridium difficile in bee products: assessing the spread of the bacterium
著者 (6件):
Wojtacka Joanna
(Department of Veterinary Public Health, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland)
,
Wysok Beata
(Department of Veterinary Public Health, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland)
,
Soltysiuk Marta
(Department of Veterinary Public Health, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland)
,
Szteyn Joanna
(Department of Veterinary Public Health, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland)
,
Kabasinskiene Aiste
(Department of Food Safety and Quality, Lithuanian University of Health Sciences, Kaunas, Lithuania)
,
Novoslavskij Aleksandr
(Department of Food Safety and Quality, Lithuanian University of Health Sciences, Kaunas, Lithuania)
資料名:
Journal of Apicultural Research
(Journal of Apicultural Research)
巻:
59
号:
5
ページ:
800-806
発行年:
2020年
JST資料番号:
W2197A
ISSN:
0021-8839
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)