文献
J-GLOBAL ID:202002276094188099
整理番号:20A2062500
Sprague-Dawleyラットにおけるアシル化アントシアニンの腸管吸収のマトリックス支援レーザ脱離/イオン化質量分析誘導可視化分析【JST・京大機械翻訳】
Matrix-assisted laser desorption/ionization mass spectrometry-guided visualization analysis of intestinal absorption of acylated anthocyanins in Sprague-Dawley rats
著者 (7件):
Hahm Tae Hun
(Faculty of Agriculture, Graduate School of Kyushu University, Fukuoka 819-0395, Japan)
,
Tanaka Mitsuru
(Research and Development Center for Five-Sense Devices, Kyushu University, Fukuoka 819-0395, Japan)
,
Nguyen Huu-Nghi
(Department of Science and International Collaboration, Institute for Research and Development of Organic Products, 176 Phung Khoang, Trung Van, Nam Tu Liem, Hanoi, Viet Nam)
,
Tsutsumi Ayaka
(Innovation Division, Kagome Co., Ltd., 17 Nishitomiyama, Nasushiobara, Tochigi 329-2762, Japan)
,
Aizawa Koichi
(Innovation Division, Kagome Co., Ltd., 17 Nishitomiyama, Nasushiobara, Tochigi 329-2762, Japan)
,
Matsui Toshiro
(Faculty of Agriculture, Graduate School of Kyushu University, Fukuoka 819-0395, Japan)
,
Matsui Toshiro
(Research and Development Center for Five-Sense Devices, Kyushu University, Fukuoka 819-0395, Japan)
資料名:
Food Chemistry
(Food Chemistry)
巻:
334
ページ:
Null
発行年:
2021年
JST資料番号:
H0766A
ISSN:
0308-8146
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)