文献
J-GLOBAL ID:202002284015377372
整理番号:20A2797540
成長中のウサギにおける選択した生産成績および品質肉形質に及ぼす乾燥したベイ葉(Laurus nobilis)ミールの食餌効果【JST・京大機械翻訳】
Dietary effect of dried bay leaves (Laurus nobilis) meal on selected productive performances and on quality meat traits in growing rabbits
著者 (9件):
Palazzo M.
(Department of Agricultural, Environmental and Food Sciences, University of Molise, Campobasso, Italy)
,
Vizzarri F.
(Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy)
,
Arvay J.
(Department of Chemistry, Slovak University of Agriculture in Nitra, Nitra, Slovakia)
,
D’Alessandro A.G.
(Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy)
,
Martemucci G.
(Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy)
,
Casamassima D.
(Department of Agricultural, Environmental and Food Sciences, University of Molise, Campobasso, Italy)
,
Ratti S.
(Department of Veterinary Medicine, University of Milano, Milano, Italy.)
,
Corino C.
(Department of Veterinary Medicine, University of Milano, Milano, Italy.)
,
Rossi R.
(Department of Veterinary Medicine, University of Milano, Milano, Italy.)
資料名:
Livestock Science
(Livestock Science)
巻:
242
ページ:
Null
発行年:
2020年
JST資料番号:
W2107A
ISSN:
1871-1413
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)