文献
J-GLOBAL ID:202002292023552416
整理番号:20A2137490
Allium cepa L.の外果皮からのフラボノイド誘導体の抗酸化及び抗糖尿病活性【JST・京大機械翻訳】
Antioxidant and Antidiabetic Activities of Flavonoid Derivatives from the Outer Skins of Allium cepa L.
著者 (10件):
Vu Ngoc Khanh
(College of Pharmacy, Drug Research and Development Center, Daegu Catholic University, Republic of Korea)
,
Kim Chung Sub
(School of Pharmacy, Sungkyunkwan University, Republic of Korea)
,
Ha Manh Tuan
(College of Pharmacy, Drug Research and Development Center, Daegu Catholic University, Republic of Korea)
,
Ngo Quynh-Mai Thi
(College of Pharmacy, Hai Phong University of Medicine and Pharmacy, Viet Nam)
,
Park Se Eun
(Department of Food and Life Science, Pukyong National University, Republic of Korea)
,
Kwon Haeun
(Department of Biosystems and Biotechnology, College of Life Sciences and Biotechnology, Korea University, Republic of Korea)
,
Lee Dongho
(Department of Biosystems and Biotechnology, College of Life Sciences and Biotechnology, Korea University, Republic of Korea)
,
Choi Jae Sue
(Department of Food and Life Science, Pukyong National University, Republic of Korea)
,
Kim Jeong Ah
(College of Pharmacy, Research Institute of Pharmaceutical Sciences, Kyungpook National University, Republic of Korea)
,
Min Byung Sun
(College of Pharmacy, Drug Research and Development Center, Daegu Catholic University, Republic of Korea)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
68
号:
33
ページ:
8797-8811
発行年:
2020年
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)