文献
J-GLOBAL ID:202102214740988145
整理番号:21A3054590
乳牛の乳汁中の抗菌性成分濃度の季節的変動
Seasonal variations in the concentration of antimicrobial components in milk of dairy cows
著者 (8件):
Suzuki Naoki
(Hiroshima Agricultural Mutual Aid Association, Higashi-Hiroshima, Japan)
,
Suzuki Naoki
(Graduate School of Biosphere Science, Hiroshima University, Higashi-Hiroshima, Japan)
,
Yuliza Purba Fika
(Graduate School of Biosphere Science, Hiroshima University, Higashi-Hiroshima, Japan)
,
Yuliza Purba Fika
(Faculty of Medicine, Hasanuddin University, Makassar, Indonesia)
,
Hayashi Yoshiaki
(Faculty of Agriculture, Meijo University, Nagoya, Japan)
,
Nii Takahiro
(Graduate School of Integrated Sciences for Life, Hiroshima University, Higashi-Hiroshima, Japan)
,
Yoshimura Yukinori
(Graduate School of Integrated Sciences for Life, Hiroshima University, Higashi-Hiroshima, Japan)
,
Isobe Naoki
(Graduate School of Integrated Sciences for Life, Hiroshima University, Higashi-Hiroshima, Japan)
資料名:
Animal Science Journal
(Animal Science Journal)
巻:
91
号:
1
ページ:
e13427
発行年:
2020年01月
JST資料番号:
W1430A
ISSN:
1344-3941
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)